Indian Recipe Rajma
Ingredients (Serves: 4)
2 cup: Red Kidney Bean
1 large: Onion
1 inch: Ginger
3 medium size: Tomatoes
1 tsp: Garam masala
A pinch: Turmeric
1/4 cup: Oil
3 quarts: Water
1 tsp: Salt
Coriander leaves small bunch
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Method
Wash beans and boil for 2 - 3 hours or 1/2 hour in pressure cooker.
In the meantime make masala of onions, garlic, ginger and tomato.
Add to the beans and cook again till most of the liquid dries up and the beans are soft and thoroughly cooked.
Garnish with coriander leaves and serve.
Categories:
Indian Recipe Rajma,
Spicy Rajma Recipe
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